Job Opportunities at Bravo Hospitality company New Zealand – worldswin

Ref No (HCJB2608)

Permanent / Full-time

A popular, family dining restaurant in central Gisborne is looking for a Head Chef to lead their team

This well known venue in central Gisborne is looking for Head Chef to lead their professional, experienced team. 

After 10yrs their current Head Chef has moved on to different pastures and they are now searching for someone to step into his shoes. 

Reporting directly to the business owner the successfully applicant will…

– Have high standards of cookery & food presentation skills.

– The ability to work well under pressure. 

– Be able to keep calm & encourage the team to achieve the required quality, speed & volume.

– Have experience with managing prep requirements for a broad format menu. 

– Amazing planning & organisational skills.

– Have very high food safety & kitchen hygiene standards.

– Be able to develop young chefs & bring juniors through the ranks.

– Not be afraid of hard work!

– Be able to have fun & enjoy the rewards of managing a busy kitchen

Gisborne is a lovely part of the country to live in. The first city to see the sunrise every day and home to some of the best surf breaks in NZ. With summer rapidly approaching it is the perfect time to consider a move. 

Housekeeper 2 days per week

Ref No (HKJB0807)

Part-time

Not a cleaning job, this housekeeper role is to look after the fine furnishings and delicate fabrics in this private Remuera home

Not a cleaning job, this housekeeper role is to look after the fine furnishings and delicate fabrics in this private Remuera home. 

Perhaps you come from a super yacht background or have experience in a 5* property and have a good understanding of what it takes to keep these materials looking good and in great condition. 

You will be in charge of arranging the upkeep and repair of the household items and arranging drycleaning and specialist cleaning services. In addition there will be some in house laundry tasks. 

This role is two days per week, ideally Tuesday and Thursday and hours can be flexible but are approx 6 hours per day. 

Your attention to detail and level of care will be second to none and you will have experience in looking after antiques, fine furnishing and bespoke clothing. 

If you are interested in finding out more please apply today

Ref No (JCLDM14)

Temporary / Casual / Holiday Work

$18 to $22 per hour

Required to work at a variety of events around Auckland

The Company

Bravo is New Zealands leading Hospitality Recruitment Company With 22 years of outstanding reputation our services span the country as well as internationally Our casual team is in hot demand

The Role

We are seeking Licensed Duty General Managers and LCQ Certificate holders for a variety of casual temp assignments in the Auckland Metropolitan Area 

Your experience

* Previous restaurant event or bar duty management experience

* Highly reliable with excellent time management skills

* A work focused motivated and professional attitude

* Well groomed to corporate standard

* Fluent in English language

We offer

* Flexible casual temp work

* Industry competitive hourly rates experience dependent

* Additional accumulated holiday

* A great company to work for

Please ensure you have the desired skill set and a valid Managers License General Managers Licence or LCQ

Applicants outside of New Zealand need not apply

Ref No (LDW 251018)

TEMPORARY and FULL-TIME HOURS

With a current high demand to supply Chefs all over town and further afield, we need to grow our team immediately and seek your skills and expertise.

The Company:

Bravo is New Zealands leading hospitality recruitment company. With 24 years of outstanding reputation, our services span the country, as well as internationally. Our Chefs brigade is known for attracting skilled and professional individuals, we seek to employ only the best.

What we provide is:

– COMPETITIVE and ABOVE INDUSTRY PAY RATES for those that prove themselves or already deserve it.

– A great variety of work across hospitality.

– Career opportunities with full time permanent placement.

– Our industry recognised recruitment team will manage your assignments and allocate the best possible work to you, depending skills, experience and availability.

What we are looking for:

– Chefs de Partie, SCDP and Junior Sous Chefs with professional local or overseas qualifications

– Varied of cooking experiences required that include functions, restaurants, hotels, cafes and industrial sites

– A valid food hygiene certificate is essential

– A professional and qualify focussed work ethic

– Good flexibility and can-do attitude

– Tidy appearance with several complete and well-maintained Chefs uniforms, full knife set and acceptable safety type shoes

– Two verbal referee contact details required from previous supervisors or managers

– Your own reliable transport, or central city based. 

SEND YOUR CV TODAY OR JUST HAVE A CHAT WITH LUTZ